I am still coming down off of my vacation high. We spent a long weekend at Woodloch Pines Resort in the Poconos, and as always it was fantastic! In fact, with the kids being a little older now it was an absolute blast.
We have been going to Woodloch since 2007. Here is my review from our very first time there! I sound like a broken record, but time goes by so fast, and Jake and Noah were so little on that first visit. This time we let Jake have a room key just in case he needed to run back by himself!
Last weekend was “Peter Cottontail Weekend” at Woodloch — the discount was great and there were a number of fun Easter-themed events. Laura went on an egg hunt and even got to meet the Easter Bunny.
A new addition since the last time we were there is the Splash Zone. Oh my word — what fun! A spiral waterslide, spraying water, and every so often a huge, gushing surprise! And even better, the water is warm so no one (especially me) was freezing. The kids spent a lot of time playing in here!
Another new feature is their 4-season ice rink. Yes! You could go ice skating in summer! The “ice” is actually synthetic, and it feel surprisingly close to the real thing. Ice skating was one of my favorite things to do when I was young, so I was thrilled to strap on a pair of skates! I was a little wobbly, but considering it has been over 25 years I was pretty happy with my abilities!
We packed so much into every day — running around the indoor playground, snow tubing, bowling, racing go-karts… Never a dull moment!
Another favorite part of going to Woodloch, at least for me, is Theme Night. Everyone dresses up for dinner, there are signature drinks, a character parade and meet-and-greet, and then later that evening a theme show in the nightclub. I love the singing and dancing and it was a great evening.
Another highlight was participating in “Cupcake Wars!” We were given a tray of cupcakes, a large Rice Krispie treat, frosting “glue,” a few “secret” ingredients and fake money that is used to purchase extras like candy, fondant, and colored frosting. We were told the theme and had 30 minutes to complete our creation from concept to full-on display. We worked with another couple and had a lot of laughs putting together our masterpiece.
And let’s not forget about the food! Oh, the food at Woodloch! You never leave a meal hungry, that’s for sure. Soup, salad, entree, dessert… the worst part is deciding what you want to eat! As for the kids, it’s a great opportunity for them to try new things. One night we had a barley salad and everyone devoured it. That’s probably not something I would have made at home (until now), because I thought I was the only one who liked barley! We had a variety of soups like shrimp and corn chowder, potato pesto, and creamy chicken. Every dinner was amazing: salmon with zucchini noodles, bbq pork with smoked gouda mac & cheese, beef tenderloin and potatoes… I can’t even remember everything. And breakfast? Three words: Best. Bacon. Ever. And Scandanavian rolled pancakes with lingonberries. I’m hungry just thinking about them.
Of course, as the saying goes, all good things must come to an end. It was an all-too-short long weekend and nobody wanted to leave.
Until next time, Woodloch!