The other day I was at Big Lots (of all places) and saw this candy bar at the check-out. It is Hershey’s Whole Bean Chocolate and is made with 40% less sugar than “the leading milk chocolate.” They count the entire bar as a serving, and it’s 180 calories. Half of the bar is plenty to crush that chocolate fix, though. The taste is really good. It is not as sweet as a regular Hershey’s bar, but it has more sweetness to it than dark chocolate. It has kind of a weird aftertaste to it, though. That’s the only bad thing. But apparently it has more flavanol antioxidants than some other dark chocolate bars. Interesting!