Did you hear the news? Ronzoni is discontinuing production of its pastina.
Maybe it’s a Northeastern thing but I am just shocked. They claim there aren’t enough sales, and I’m just like… what? What the heck are people putting their soups when they’re sick? Pastina with chicken broth and Parmesan is the go-to! Oh well. I know other companies make it, but it still comes as a huge surprise to me.
Might be a Northeastern thing. Or maybe a brand thing. I tend to buy one called Gustare Vita or sometimes Barilla. Still hard when your favorite brand goes away. Are you going to stock up before it’s gone?